Kan Zaman

Batata Hara

fried cubes of potatoes sauteed with garlic, coriander, coriander leaves, sweet red and green peppers, spices and fresh chilli

Moussaka

Baked seasoned aubergines and chickpeas slowly cooked with tomatoes, onion and sweet peppers

Falafel (V) 4 pcs

Deep-fried bean croquettes chickpeas, garlic, fresh coriander, parsley andsesame oil 

Foul Mudamas (V)

Boiled broad beans served with tomato,chopped parsley, olive oil and lemon juice          

Grilled Halloumi Cheese (V) 4 pcs

Slices of halloumi cheese grilled served with dry mint, olive oil and salad

Jawaneh 6 pcs

Marinated grilled chicken wingsover charcoal 

Hummus Shawarma Chicken

Hummus topped with sliced marinated chicken.

Arayess

Lebanese bread filled with seasoned minced lamb and spices, charcoal-grilled

Spinach and Feta Cheese Bourak (V) 4 pcs

Filo pastry filled with baby spinach leaves, feta cheese, onions and olive oil,deep fried

Cheese Bourak (V) 4 pcs

Filo pastry filled with cheese, parsley and mixed herbs, deep fried

Kibbeh 4 pcs

Long-grain white rice dough filled with minced lamb, onion and mixed spices,deep fried

Bamia Bil Zait (V)

Okra cooked with tomatoes, garlic, coriander andolive oil.

Soup of the day

Kan Zaman Hot Mezze

Chef’s selection of hot mezze for twopeople to share 

Lebanese Salad (V)

Mixed salad with tomato,cucumbers, parsley, lemon juice & olive oil

Cucumbers and yogurt Salad (V)

Fattoush (V)

Mixed salad, lettuce, tomatoes, mint, sumac and fried Lebanese bread in apomegranate vinaigrette dressing

Tabbouleh (V)

Finely chopped parsley, tomatoes, onion, mint, lemon juice and olive oil mixedwith cracked wheat

Greek Salad (V)

Lettuce, tomatoes, peppers, cucumber, blackolives and fine spices with lemon and olive oil dressing garnished with fetacheese

Cucumber and yogurt Salad

Mixed Pickles (V)

Selection of Lebanese pickles

Labneh (V)

Strained yoghurt served with olive oil and dried thyme 

Hummus (V)

Smooth chickpeas puree with tahini and lemon juice

Batata Hara (V)

Fried cubes of potatoes sautéed with garlic, coriander leaves, sweet red andgreen peppers, spices and fresh chilli

Warak Enab (V) 5 pcs

Vine leaves filled with rice, tomato, dill, mint and onion cooked in lemonjuice and soya oil

Moussaka (V)

Baked seasoned aubergine and chickpeas slowly cooked with tomatoes, onion andsweet peppers

Moutabal (V)

Puree of grilled smoked aubergine with sesame seed sauce and lemon juicegarnished with pomegranate seeds

Al Raheb (V)

Charcoal grilled aubergine mashed withgarlic, spring onion, parsley, tomato, red and green peppers

Kan Zaman Cold Mezze

Chef’s selection of cold mezze for twopeople to share

Falafel (V)

Served with bread and tahini sauce

Halloumi (V)

Grilled halloumi cheese served with mixed vegetablesand pesto sauce

Falafel with Halloumi (V)

Served with mixed vegetables, bread and tahini sauce

Chicken Taouk

One skewer of marinated chicken breast cubes, charcoal grilled, lettuce, tomatoes and pickles served in a bread with garlic sauce

Chicken Shawarma

Slices of marinated chicken with lettuce, tomatoes and pickles served in a bread with garlic sauce

Lamb Kofta

One skewer of minced lamb with parsley, onion, lettuce and pickles served in a bread with tahina sauce 

Kan Zaman signature Kofta

two skewers of minced lamb with parsley, onion, charcoal grilled, served with tomato sauce

Vegetarian Plate

Falafel, Halloumi, Hummus served with mix salad or Moussaka with rice Or Bamia Zalk with rice

Kids Meal Deal

one skewer chicken taouk with chips or rice+one fruit shoot

Lamb Shank

Slow cooked Lamb shank served with rice and okra

Baby Chicken

Baby chicken marinated and charcoal grilled

Jawaneh 12 pcs

Charcoal grilled chicken wings marinated

Chicken Shawarma

Slices of marinated chicken inherbs and spices, slowly cooked on a skewer

Chicken Taouk

Two skewers of marinated chickenbreast cubes, charcoal grilled

Lamb Meshwi

Two skewers of tender seasoned lamb cubesmarinated, charcoal grilled

Lamb Kofta

Two skewers of minced lamb with parsley andonion, charcoal grilled

Mixed Grill

One skewer of chicken taouk, a skewer of lamb meshwi and a skewer of lamb kofta

Sea Bass

Charcoal grilled sea bass. Servedwith side (contain fish, bones)

For Two People

Served with chips or rice and salad

For Four people

Served with chips or rice and salad
Chef’s selection of four cold mezze followed by twoskewers of Lamb kofta, two skewers of chicken taouk, two skewers of Lambmeshwi, Jawaneh and one portion of chicken shawarma

Chips (V) small portion

Yellow Rice (V)

Vermicelli Rice (V)

Chips medium portion

Extra garlic sauce

Extra tahini sauce

Extra chilli sauce

Extra flat bread

Baklawa 5 pieces

Still water

Sparkling water

Diet Coke

Ice Tea

Red Bull

Orange

Carrot

Apple

Lemon

Lemon & Mint

Pineapple

Orange & Carrot

Orange, Carrot & Ginger

Orange, Carrot & Apple

Berry

Mango

Mango & Passion

Avocado

Strawberry

Kan Zaman Special Cocktail

Mojito

Strawberry Mojito

Blueberry Mojito

Pina Colada

Ferrero Rocher

Kinder Bueno

Oreo

Snickers

Kit Kat

Nutella

Strawberry

Banana

Kan Zaman Special

Espresso

Double Espresso

Americano

Caffe Latte

Cappuccino

Hot Chocolate

Arabic Coffee

Tea: Cup

(English tea, Ginger tea, Mint tea, Green tea, Moroccan tea, Blacktea)